Victorian Pantry: Bistro and Catering: About Us

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Victorian Pantry is a unique and intimate, locally-owned Bistro. We welcome a walk-in for lunch or an early dinner, carry out, catering , and delivery, for private and corporate needs, gourmet retail, weddings, wedding cakes, private dinners after hours for personal events, board meetings with dinner, theme dinners, and our very popular cooking classes. We have incredible prepared foods, and our gourmet retail might include quality vinegars, mustards, preserves, truffles, salsas, fabulous wines, pastas, sauces, snacks, and we were the first to bring All Clad Cookware to the community!
We have a warm and inviting atmosphere, filled with great aromas of quality food from tried and true recipes, and new recipe offerings every week. We are well known for food of great flavor, winning many awards at the local "Taste of Michiana" since our opening in 1995. Come in and experience our upbeat fun with quality food, and surround yourself with great classical or jazz music while you enjoy our offerings. We also have a neat covered patio, for the warm months, where you can sit and sip a cup of coffee or simply enjoy the surroundings. We are the place for Foodies.
Our signature item is our Focaccia Bread. This is the result of a recipe developed over 8 years to yield a unique texture and flavor that has won many awards. This works great for sandwiches, an accompaniment to soup, or sliced into an appetizer for your catering table. Available for shipping to your family and friends as well; call to inquire. Aside from our Focaccia, we are well known for our chicken salads, Filet Mignon, Soup, Chicken Entrees, many salads, creative hot side dishes, and especially our coffee.
	Victorian Pantry Walnut Roast Coffee is our house blend. Our coffee is not roasted until I order it, I receive it in 18 hours, and I receive 4 shipments per week...that's fresh! We also ship this to your door....call to inquire. "I started my business plan 10 years before we opened; one day I realized I could do my passion for a living, and it became a goal that was exciting to plan for." Says Chef / Owner, Steve Stogdill. "We are your best source for gourmet food and catering when quality, flavor and professionalism are a priority."

HOURS:

Monday thru Friday, 7 a.m. - 7 p.m.
Saturday, 8 a.m. - 4 p.m.
Sunday, 8 a.m. - 1 p.m.